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(Zuletzt aktualisiert am 30.09.2026 02:12:44)
Weitere News und Tests
We Tested Some of the Best Japanese Knives and These 6 Cut Through All the Rest
Japan is known for its beautifully crafted, razor-sharp blades, but not all are created equal. We tested the best Japanese knives...
The Spruce Eats
I Tested 19 Santoku Knives to Find the Best for Slicing, Dicing, and Cutting Up Chickens
Our longtime favorite Mac Hollow Edge Santoku Knife edged out the competition again, easily slicing through rubbery tomatoes, tender chives,...
Serious Eats
I Tested 37 Steak Knife Sets—My Winners Sliced Through Steak Like Butter
Our overall favorite steak knives are the super sharp, well-made Victorinox 7.7240.4 Grand Maître Steak Knife Set. For a budget-friendly...
Serious Eats
I Tested 10 Boning Knives by Trimming Lots of Meat—3 Flexed on the Competition
The best flexible boning knife is the Victorinox Fibrox Pro 6-Inch Boning Knife. Not only is it a breeze to use with its straight edge and...
Serious Eats
Alle Angaben (News und Tests) ohne Gewähr.
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